Today we had our 1st Annual Taste of Spring City. Staff made a lot of delicious plates from our own cookbook for the event.
There were chicken dishes, spinach dishes, casseroles, ham, catfish, meatballs, rolls, several different desserts.Â YUM YUM!Â Plates were only $5.Â Our Taste of Spring City was announced on the radio, newspapers, social media, flyers, word of mouth.Â For our 1st Taste of Spring City, we had a good turnout.Â Everyone loved the different kinds of food.
Spring City Care & Rehab residents even helped prepare some of the dishes, and of course they got to enjoy eating the food. The event served as a fundraiser for the facility’s Christmas ‘slush fund,’ which goes to buy residents and staff gifts. More than 50 community members came to eat, and a total of $265 was raised.
â€“ Mindy Ainley, Admissions